Make your festive party one to remember with this warming winter classic
1 bottle of red wine
60g brown sugar
Zest of 2 oranges
Zest of 2 lemons
1 tsp ground cinnamon
60ml Musgrave brandy
Pour the wine into a large saucepan with the orange and lemon zest and cinnamon. Heat gently until the sugar dissolves, then stir in the brandy. Strain into strong, heatproof glasses and serve immediately.
Ingredients
1 bottle of red wine
60g brown sugar
Zest of 2 oranges
Zest of 2 lemons
1 tsp ground cinnamon
60ml Musgrave brandy
Method
Pour the wine into a large saucepan with the orange and lemon zest and cinnamon. Heat gently until the sugar dissolves, then stir in the brandy. Strain into strong, heatproof glasses and serve immediately.