Our esteemed panel comprises of celebrity chefs, Michelin-starred restaurateurs, popular food critics, influencers, buyers and food writers, all known for their love and knowledge of British food and produce.
Award-winning chef and owner of the Adam Handling Restaurant Group, which encompasses six food and drink venues in and around London. He has made numerous TV appearances, including on Great British Menu and Saturday Kitchen.
Founder of the award-winning Darjeeling Express, a restaurant run by an all-women team of former home cooks, and star of Netflix's Chefs Table. Asma's food draws inspiration from her Mughlai ancestry and her childhood home of Calcutta.
The UK's most popular cookery writing duo, Dave Myers and Si King share a love of British food. Their TV shows, most recently The Hairy Bikers' Chocolate Challenge, garner millions of viewers, and they have co-authored more than 20 cookbooks together.
Olly is a multi award-winning wine expert, TV personality and author. He appears regularly on Saturday Kitchen and his weekly column in The Mail on Sunday's You Magazine has a readership of over five million.