Coverage from local and national press
for the Great British Food Awards
Imagine being able to say the likes of Raymond Blanc, Michel Roux Jr or John Torode chose your product as the best cheese, gin or cake in all of Britain? The Great British Food Awards give you the opportunity to have your food and drink tasted by some of the UK's most acclaimed chefs, critics, and influencers.
Our awards bring with them a great deal of kudos too; as the only scheme entirely dedicated to discovering the best British food and drink products, winning or even being shortlisted in one of our categories is an incredible feat.
Click on the stories below to see how some of our previous winners have utilised their wins in the press.
Have a story to share? Want to arrange an interview with a member of our team? Get in touch with Natasha Lovell-Smith, our awards correspondent via email natasha@aceville.co.uk
HQ: Vote for Olly! And all your foodie favourites in the @gbf_mag Great British Food Awards. Great prizes up for grabs too!
jollyolly"Satisfyingly crisp" - that's what the judges of the Great British Food Awards @gbf_mag thought about our Sea Salt Sourdough Flatbreads. Who agrees?
PetersYardOur favourite picture of the year! Courtesy of @Gin_Cooperative 'Gin on the Rocks' with Sea Glass Gin - Winner of best UK classic gin in the 'Great British Food Awards 2019' judged by Raymond Blanc!
deer_distelleryWe are delighted our Rhubarb Old Tom has been Highly Commended by none other than Raymond Blanc in the flavoured gin category of the Great British Food Awards 2019😀!
OrkneyGinWe're raising a glass tonight to celebrate Sea Glass Gin winning the Classic Gin category at the Great British Food Awards 2019! 🎉
Craft56ScotlandAfter our fantastic news last week it is great to see our local newspaper reporting on our success!
LakelandArtisan© 2019 Aceville Publications Ltd.