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Image for Recipe - Speedy Tuna Pasta Bake

Speedy Tuna Pasta Bake

Image for Recipe - Speedy Tuna Pasta Bake
  • Time preparation 5 minutes
  • cook time 10 minutes
  • Serve Serves 4

This quick and easy, family favourite can be ready to eat in just 15 minutes.

Recipe and image courtesy of Waitrose & Partners
  • 300g penne pasta
  • 350g tub essential Waitrose Cheese Sauce, or similar
  • 195g can sweetcorn, drained
  • 100g frozen peas, defrosted
  • 2 x 200g cans tuna steak in spring water, drained
  • 1 tbsp tomato purée
  • 50g wedium Cheddar cheese, grated

Cook the pasta in boiling water for 8 minutes, drain.

Heat the cheese sauce in the same pan with the sweetcorn, peas, tuna and tomato purée.

Stir in the pasta, season and transfer to an ovenproof dish.

Sprinkle with cheese and place under a grill for 3 minutes until golden.

Print Recipe

Ingredients

  • 300g penne pasta
  • 350g tub essential Waitrose Cheese Sauce, or similar
  • 195g can sweetcorn, drained
  • 100g frozen peas, defrosted
  • 2 x 200g cans tuna steak in spring water, drained
  • 1 tbsp tomato purée
  • 50g wedium Cheddar cheese, grated

Method

Cook the pasta in boiling water for 8 minutes, drain.

Heat the cheese sauce in the same pan with the sweetcorn, peas, tuna and tomato purée.

Stir in the pasta, season and transfer to an ovenproof dish.

Sprinkle with cheese and place under a grill for 3 minutes until golden.

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