Mulled Ale Warmer
5min prep, 5min cook
Serves 8
Ingredients
1 litre ale
30g caster sugar
Generous pinch each of ground clove, nutmeg and ginger
3 tbsps rum, whisky or brandy
Method
Mix all the ingredients except the rum, whisky or brandy together in a pan and bring to a simmer. Remove from the heat. Add your chosen spirit and extra sugar to taste, then transfer to a serving jug or divide between glasses.
More recipes to try
25 minutes
Serves 8
10 minutes
Serves 6-12
Great British Food Awards
Award winning foods
Spicy, cheesy, one-pan taco magic
Spice up your weeknight dinners with this flavour-packed, make-ahead Birria taco bake that’s oozy, cheesy and irresistibly satisfying…