Flora Shedden was the youngest #GBBO semi-finalist. She is the owner of ARAN Bakery, an artisan bakery in her hometown of Dunkeld.
‘Gatherings’, Flora’s debut cookbook was published in January 2017. ‘ARAN’, her second book was published in October 2019. Flora writes about food and business in her spare time and until recently hosted a food programme on BBC Radio Scotland. She also wrote a regular column for The Telegraph.